A processed meat company produces two types of hot dogs, a regular and kosher. Each pound of regular hot dogs requires 0.1 pounds of beef, 0.3 pounds of pork, and 0.1 pounds of spice, and each kosher hot dogs requires 0.4 pounds of beef and 0.1 pounds of spice. Suppose suppliers can deliver at most 112 pounds of beef, at most 87 pounds of pork, and at least 40 pounds of spice. If the profit for each regular hotdog is $1.45 and the profit for each kosher hotdog is $1.35. How many hotdogs of each type should be made to maximize profit? If needed, round points and answers to 2 decimal places.

Let $\displaystyle {x}$ = the number of pounds of regular hot dogs per day and $\displaystyle {y}$ = the number of pounds of kosher hot dogs per day.

Maximum profit is at (If needed, separate points with a comma.)